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Too bad the first commenter had to derail the comments section with her false know-it-allness. With Summer right around the corner, try delicious and refreshing Lassi, a cold yogurt drink, popular in the state of Punjab, India. If you do not have fresh mint…use dried mint (available at any Indian grocery store or whole foods store). It is originally from the Punjab and Multan in India and is usually taken with breakfast or lunch. w=750" data-large-file="https://vegeyum.files.wordpress.com/2015/11/file--18-47-12.jpeg? w=840" class="alignnone size-large wp-image-6266" src="https://vegeyum.files.wordpress.com/2015/11/file--18-47-12.jpeg? w=840&h=840" alt="Salt Lassi with Chilli and Green Coriander | Indian Savoury Yoghurt Drink | Vegetarian | A Life Time of Cooking" srcset="https://vegeyum.files.wordpress.com/2015/11/file--18-47-12.jpeg?
Cinnamon French Toast Yield: 5 servings Ingredients:4 eggs, lightly beaten 1/2 cup whole milk 1/8 tsp cinnamon Ten 1-inch-thick slices of French bread Garnish: Butter Maple syrup Powdered sugar Directions:1. sweet lassi is a recent invention; it is heavier and almost a small meal by itself. They make a salt lassi with a very small amount of finely chopped green chili along with the cumin seeds, etc. Tomato Lassiand the following drinks, with similar ingredients...1. If it isn't south indian, they certainly make them the best in the south. The crisp, flavor and burn of the green chili balanced out by the coolness of the lightly salted yogurt is heavenly. Lassi (north Indian) is normally sweet or salted, but both types are thick. Sprinkle it with a Tbsp of salsa and ¼ cup of shredded Monterey Jack or cheddar cheese.3. Lift the edges as the omelet cooks to allow the raw eggs to run underneath.5. TOP Creamy Tomato Soup Yield: 2 servings Ingredients:1 cup whole milk or cream1 can (10-3/4 oz) condensed tomato soup¼ cup water Directions:1. Use a pan that is at least 3 inches deep so that water can cover the eggs or use microwave egg poacher2. Spread the center of the tortilla with 1 Tbsp drained and rinsed canned beans mashed to a paste with a little sour cream.2. In a skillet melt 1 tablespoon butter and cook the bread on both sides over medium heat for 2-3 minutes on each side or until golden. Dust French toast with powdered sugar and mix banana slices with syrup and serve. Stir over low heat until cheese melts; stir in mushrooms.3.
Lassi is a south indian drink, and one of the easiest things to make. Secondly, almost all versions of Lassi contains sugar, which is even not mentioned here :-( , and thirdly, lassi is usually thick.